As a morning smile, whether chosen in the dining room, on the terrace or in your room, breakfast at the Petit Palais is delightful in that it is small only in name. A great classic, the generous buffet offers a complete range of cured meats, matured cheeses and fresh produce of the moment. Inspired by the recommendations of our official greengrocer, attention is paid to respecting the seasons... and proximity.
A clue for connoisseurs? Along with organic scrambled eggs, the local tomatoes are a real treasure trove of taste - especially between August and September. While to enhance the homemade muesli, you should not miss the apricots under any circumstances at the end of June.
As for cheese, tasting the galet niçois is a pleasure for connoisseurs at the end of spring.
But of course all year round our jam bar is dedicated to regional citrus fruits… And every day, the breads and pastries with their unfailingly tempting crunchiness, not forgetting an offer that respects gluten- and lactose-free appetites.
- Buffet breakfast or to order in your room with unlimited hot drinks and fruit juices.
- From 7 a.m. to 10:30 a.m.
- €18.00 per person per day